Warm filling appetizer for a cajun shrimp boil? - cajun snacks
It must be something to bring together a few hours may advance and refrigerate. If WerBack drunk the boat and hungry and I want to POPs in the oven for a snack abundant, while waiting for dinner to cook.
I had to dip, artichokes or mushrooms stuffed with crab, but please help me brainstorm ideas of others. Thank you!
Wednesday, January 13, 2010
Cajun Snacks Warm Filling Appetizer For A Cajun Shrimp Boil?
5 comments:
Well ... Perhaps because my expericence lives in New Orleans, I thought sauce with artichokes and mushrooms stuffed when I read the topic ... but it seems you've thought about it.
Since everyone is hungry and tired .... easier and faster ... Nachos - tortilla chips with grated cheese and sprinkle with green onions and choice of flooring (prawn?), More guacamole and salsa. Allow the cheese to melt 5 to 10 minutes, a snack to hold until the real meal is.
What about the mini-quiches in the freezer? Who brings the heat to cook the shrimp. Fast and POP in the oven.
What about the mini-quiches in the freezer? Who brings the heat to cook the shrimp. Fast and POP in the oven.
Stuffed mushrooms have been my choice, but here's a suggestion!
Quesadillas would also be good. Use a tortilla all the things in the middle and fold like a taco. Assembly upright in the refrigerator until ready to cook.
I like chopped grilled chicken, cheddar jack cheese and pepper, chopped black olives, chipotle sauce and quesadillas with chopped fresh coriander in my ... But with all the available resources of fillings for you!
Preheat the oven to high - around 450 degrees. They sprayed Arrange the quesadillas on a baking sheet with Pam, then the higher side light spray of Pam to give. Slide into the oven. Give them about 5 minutes, then fry for five minutes to go. Both sides of the quesadillas should brown a bit and crack cocaine. The folded form helps the filling spills to a minimum.
Serve with sour cream, guacamole and salsa.
cut vegetables and cheese in a bowl and pop in the microwave for a few minutes if you are ready to eat - perfect with bread or crackers
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